Oven Fired by Wood
Baked to perfection in age-old wood-fired ovens for that true taste.
Locally-Grown Ingredients
Top-quality ingredients, locally sourced, ensure the freshest pizzas.
Multi-Year Winners
Recipient of the Top Pizzeria award for five years running.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Diverse Pizza Flavors
Rate of Satisfied Customers
Cooking Awards Won
Our Pizzeria's Timeline
1985
Established with a passion for family recipes from Naples and a humble oven.
1995
Moved to a larger venue, incorporating genuine wood-burning pizza ovens.
2005
Received our premier City's Best Pizza award and introduced our unique dough blend.
2015
Marked three decades of service by launching an array of artisan pizzas.
2023
Maintaining our commitment to excellence, embracing eco-friendly methods.
What's New on Our Blog
The Mystery Behind the Ultimate Pizza Dough
Learn the expert techniques our bakers use for that ideal crispy yet tender crust.
Learn More
2024's Top 5 Most Loved Pizza Toppings
Uncover the trending favorites and creative toppings shaking up this year.
Discover More
Complement Your Pizza with the Perfect Juice
Find out the ultimate juice selections to elevate your pizza dining experience.
Read On